Nasi ayam
Buy it or cook it?
Buy at a stall or restaurant
RM 9.50
Usually RM 8 - 11
Cook at home
RM 3.62
a plate
Cooking is 2.6x cheaper
RM 5.88 less a plate
Cook it2times a week
About RM 204 a month
4 plates each time
First shop for all ingredientsAt the smallest packs you can buy. Most of it lasts for more meals.RM 58.76
- Chicken · 1 kgRM 9.45
- Rice · 10 kgRM 32.99
- Garlic · 100 gRM 1.00
- Ginger · 100 gRM 0.80
- Shallots · 100 gRM 0.57
- Cooking oil · 1 kgRM 2.50
- Sweet soy sauce · 340 mlRM 5.10
- Chilli sauce · 340 gRM 4.30
- Cucumber · 250 gRM 1.25
- Salt · 350 gRM 0.80
Ingredients for 4 plates
RM 14.47- Chickenuses 1 kgRM 9.45
- Riceuses 500 gRM 1.65
- Garlicuses 30 gRM 0.30
- Gingeruses 30 gRM 0.24
- Shallotsuses 50 gRM 0.29
- Cooking oiluses 30 gRM 0.08
- Sweet soy sauceuses 45 mlRM 0.68
- Chilli sauceuses 60 gRM 0.76
- Cucumberuses 200 gRM 1.00
- Saltuses 10 gRM 0.02
Cooking: today's typical ingredient prices in Klang Valley, counting only what the recipe uses. Stall price: a typical range in the Klang Valley. Prices differ by place, so set the one you usually pay.
Top compares
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