Mi sup ayam
Buy it or cook it?
Buy at a stall or restaurant
RM 9.00
Usually RM 8 - 10
Cook at home
RM 2.74
a bowl
Cooking is 3.3x cheaper
RM 6.26 less a bowl
Cook it2times a week
About RM 217 a month
4 bowls each time
First shop for all ingredientsAt the smallest packs you can buy. Most of it lasts for more meals.RM 16.62
- Yellow noodles · 900 gRM 3.80
- Chicken · 500 gRM 4.72
- Garlic · 100 gRM 1.00
- Ginger · 100 gRM 0.80
- Onion · 250 gRM 1.00
- Sawi (mustard greens) · 250 gRM 2.00
- Cooking oil · 1 kgRM 2.50
- Salt · 350 gRM 0.80
Ingredients for 4 bowls
RM 10.94- Yellow noodlesuses 900 gRM 3.80
- Chickenuses 500 gRM 4.72
- Garlicuses 20 gRM 0.20
- Gingeruses 20 gRM 0.16
- Onionuses 100 gRM 0.40
- Sawi (mustard greens)uses 200 gRM 1.60
- Cooking oiluses 15 gRM 0.04
- Saltuses 10 gRM 0.02
Cooking: today's typical ingredient prices in Klang Valley, counting only what the recipe uses. Stall price: a typical range in the Klang Valley. Prices differ by place, so set the one you usually pay.
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