Maggi goreng
Buy it or cook it?
Buy at a stall or restaurant
RM 7.00
Usually RM 6 - 8
Cook at home
RM 2.42
a plate
Cooking is 2.9x cheaper
RM 4.58 less a plate
Cook it2times a week
About RM 79 a month
2 plates each time
First shop for all ingredientsAt the smallest packs you can buy. Most of it lasts for more meals.RM 26.09
- Instant noodles · 5 packetsRM 5.19
- Eggs · 10 eggsRM 5.00
- Sawi (mustard greens) · 250 gRM 2.00
- Onion · 250 gRM 1.00
- Garlic · 100 gRM 1.00
- Chilli sauce · 340 gRM 4.30
- Sweet soy sauce · 340 mlRM 5.10
- Cooking oil · 1 kgRM 2.50
Ingredients for 2 plates
RM 4.84- Instant noodlesuses 2 packetsRM 2.08
- Eggsuses 2 eggsRM 1.00
- Sawi (mustard greens)uses 100 gRM 0.80
- Onionuses 50 gRM 0.20
- Garlicuses 10 gRM 0.10
- Chilli sauceuses 30 gRM 0.38
- Sweet soy sauceuses 15 mlRM 0.23
- Cooking oiluses 20 gRM 0.05
Cooking: today's typical ingredient prices in Klang Valley, counting only what the recipe uses. Stall price: a typical range in the Klang Valley. Prices differ by place, so set the one you usually pay.
Top compares
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- 4.9xRoti canaiCooking is 4.9x cheaperRM 0.38 vs RM 1.85 a piece
- 4.2xBihun gorengCooking is 4.2x cheaperRM 1.86 vs RM 7.75 a plate
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- 3.9xAyam gorengCooking is 3.9x cheaperRM 1.34 vs RM 5.25 a piece
